Magic Noodle - Open 24 Hours Menu (Update 2025)

Lanzhou noodle, a dish originally served to elite guests in the Northwestern provinces, is hands down one of the most famous noodle dishes in China. Known for its value and deliciousness, there are three key components to the perfect bowl of Lanzhou noodle: a light, savoury broth, chewy hand-pulled noodles, and tender braised beef slices. Our signature noodle soup features freshly-made noodles submerged in a flavourful and refreshing beef broth, topped with slices of our braised beef shank, slow-cooked to juicy perfection in our speciality marinade. Try this dish to experience the authentic Lanzhou noodle for yourself.

Enjoy the same wholesome signature beef noodle soup you love, with more protein variety! Go beyond our tender beef shank slices with items like our slow-braised herbal lamb chop, crunchy beef tripe, and delicious fried egg.

Our specialty lamb stock is made with herbs, red dates and goji berries, which are ingredients in traditional Chinese medicine known for supporting liver, kidney, immunity, and circulatory health. Feel healthy, calmed, and refreshed with this noodle soup, topped with our tender lamb shoulder meat, slow-cooked in fragrant traditional Chinese herbs and spices.

Shrimp / Squid / Seaweed / Cuttlefish Ball / Dried Shrimps / Scallions / Cilantro / Curry Chicken Stock

Tomato Beef Stock / Braised Beef Brisket / Bok Choy / Sliced Tomato / Cilantro / Scallions

A twist to our wholesome signature beef noodle soup, with the same delicious beef stock and noodles you love, topped with our slow-cooked juicy beef brisket, braised in our secret specialty marinade.

For the adventurous, spice lovers, this dish is a spicy twist to our wholesome signature noodle soup, topped with traditional juicy, mouthwatering pig intestine, slow-braised in our specialty marinade.

For the chicken lovers, try this noodle soup featuring savoury chicken stock and juicy chicken thigh marinated and deep-fried to perfection.

The perfect vegetarian option, the Tree Hugger features our chewy freshly-made noodles, submerged in our light refreshing vegetable stock, topped with tasty veggies, shiitake mushrooms and fried egg.

In China, the best braised pork belly requires meat with the perfect ratio of skin, fat, and muscle, and is slow-cooked to have a melt-in-the-mouth consistency. Our pork belly is slowly braised in our own special marinade to achieve a comparable, juicy flavour that is hard to resist. Try it with our special pork stock and freshly-shaved noodles for a satisfying meal.

Smoked duck is a specialty of Szechuan that is known for its complex cooking process. Our juicy smoked duck breast is marinated, smoked, and braised to perfection, and is an excellent pair for our wholesome noodle soup.

Haggis soup is a Chinese specialty known for its rich, fragrant, and irresistible flavour. Enjoy our take on this traditional Chinese dish, in combination with our chewy freshly-made noodles.

Wonton is a classical Chinese dish that is differentiated from its dumpling relative by its square shape, thin skin, and submergence in soup. Try our juicy pork and shrimp wontons served in a light savoury broth in combination with our freshly-made noodles for a flavourful and satisfying experience.

Minced Beef / Bok Choy / Pickled Vegetables / Crushed Peanuts / Scallions / Cardamine / Yibin sprouts / Garlic / Sesame Sauce

Waking up to the mouthwatering scent of fresh hot-dry noodles is a norm for the people of Wuhan, the city that this famous dish is known for. With our nutty, creamy sauce mixed with our chewy freshly-made noodles, topped with our juicy braised pork belly, this dish is truly a mouthful of satisfaction.

A traditional treat of Chanxi, province that originates from the Ming dynasty and has over 3000 years of history. This dish features our freshly-made ribbon noodles splashed with hot garlic-chilli oil, mixed in our secret homemade sauce.

A taste of old Beijing, this famous noodle dish is widely popular in Northern China and is also the origin of Korea’s Jajangmyeon. It features our fresh-made noodles tossed in our specialty sauce made from stir-fried soybean paste and minced pork, topped with assorted vegetable and legumes for a balanced, and satisfying meal.

Wonton is a classical Chinese dish that is differentiated from its dumpling relative by its square shape, thin skin, and submergence in soup. Our juicy pork and shrimp wontons are served in a light savoury broth to bring you a flavourful yet refreshing experience.

Pork Gamo, officially known as “you jia mo”, is a famous specialty of the Shanxi province, so popular it has the title of being the “Chinese burger”. It is the perfect combination of a crisp yet fluffy Mo bread, drenched in the juice and gravy of minced braised pork belly. Our Gamo is made hot and fresh to give you the best experience of this authentic dish.

Our signature tender, juicy braised beef shank rolled in our homemade chewy flatbread, served with fresh lettuce and our special hoisin sauce.

Pumpkin pancake is a delicacy that arose during the Chinese Revolution almost 100 years ago. Made with fresh pumpkin puree and sticky rice flour, its soft, chewy texture with a natural sweetness makes it a treat for all.

Deep fried tender tofu slices brushed with our specialty barbecue sauce, grilled on skewers to juicy, crispy perfection.

This flavourful specialty of Xinjiang is the favourite party food and midnight snack enjoyed with drinks and friends. Our juicy lamb kebabs are freshly marinated and barbecued with traditional spices like cumin and pepper for a mouthwatering taste.

This flavourful specialty of Xinjiang is the favourite party food and midnight snack enjoyed with drinks and friends. Our juicy lamb kebabs are freshly marinated and barbecued with traditional spices like cumin and pepper for a mouthwatering taste.

A popular street food in China known for its sizzling sound and fragrant smell which can be sensed a mile away. Our fresh juicy squid is grilled on iron griddle and brushed with our homemade barbecue sauce for a delicious flavour.

Sizzling squid tentacles grilled on iron griddle, brushed with our homemade barbecue sauce for a delicious treat.

A specialty snack of Taiwan, our crispy and tender cuttlefish balls are freshly fried and drizzled with our own tasty sauce.

Chicken heart/ Cumin/ Chilli Powder

Crispy chicken bone/ Cumin/ Chilli power

The sweetness of fresh lychee combined with the fragrance of blooming sakura represents love and romance.

Freshen up with our house special lemonade made from 100% freshly squeezed lemons.

A tangy haw beverage that brushes off the summer heat and a digestive aid in traditional Chinese medicine.

Coke/Diet Coke/Nestea/Sprite